Title: Bolognese Sauce
Categories: Diet Sauce
Yield: 4 Servings

400	g	Lean minced beef (13oz)
1	c	Water
1		Garlic clove, finely chopped
1	md	Onion, finely sliced
1	tb	Tomato paste
1	c	Celery diced
1	md	Carrot, peeled and diced
1	tb	Fresh oregano (or 1ts dried)
1 1/2	c	Dry white wine
3	md	Tomatoes, roughly chopped
		Freshly ground lack pepper

1. Place beef, water, garlic & onion in non-stick frypan. Cover and simmer for 5 minutes. 2. Add remaining ingredients & simmer cover 30 minutes. Serve with freshly cooked pasta

Source : Low Cholesterol Cuisine

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